What is the Difference Between Fischer Esterification and Steglich Esterification?
🆚 Go to Comparative Table 🆚Fischer esterification and Steglich esterification are two types of esterification reactions that are different from each other in terms of reaction conditions, catalysts, and substrate compatibility. Here are the main differences between the two:
- Reaction Conditions: Fischer esterification requires a catalyst, typically sulfuric acid, to accelerate the reaction. In contrast, Steglich esterification is a milder reaction that proceeds under mild conditions, often at ambient temperature and near-neutral pH.
- Substrate Compatibility: Fischer esterification is suitable for almost all carboxylic acid compounds, but it can only be used with primary and secondary alcohols. When tertiary alcohols are used, it can cause an elimination reaction rather than esterification. Steglich esterification, on the other hand, is compatible with a wide range of esters containing challenging substituents, such as acid-labile or sterically hindered tert-butyl groups.
- Catalysts: Fischer esterification typically employs acid catalysts like sulfuric acid or scandium(III) triflate. Steglich esterification, however, requires catalytic amounts of a different reagent, such as DMAP, to react with the O-acylisourea intermediate and accelerate the reaction rate.
In summary, Fischer esterification and Steglich esterification are two distinct esterification reactions with different reaction conditions, substrate compatibilities, and catalysts. While Fischer esterification is a more traditional method, Steglich esterification offers a milder alternative for synthesizing esters under near-neutral conditions.
Comparative Table: Fischer Esterification vs Steglich Esterification
Here is a table comparing Fischer Esterification and Steglich Esterification:
Parameter | Fischer Esterification | Steglich Esterification |
---|---|---|
Developed by | Emil Fischer (1895) | Not mentioned |
Substrates | Suitable for almost all carboxylic acid compounds; primary and secondary alcohols only | Sterically demanding and acid-labile substrates |
Reaction Type | Requires refluxing of carboxylic acid and alcohol | Requires a catalyst |
Catalyst | Not mentioned | Mentioned, but not specified |
Side-Chain | Not mentioned | Can functionalize side chains with terminal carboxylic acid groups |
Fischer Esterification is a type of organic chemical reaction in which an ester is produced, developed by Emil Fischer in 1895. It requires refluxing of the carboxylic acid and alcohol, and almost all carboxylic acid compounds are suitable for this reaction. However, primary and secondary alcohols can be used, as tertiary alcohols can cause an elimination reaction rather than esterification.
Steglich Esterification is another type of esterification reaction, which is a mild reaction that allows the conversion of sterically demanding and acid-labile substrates. It requires a catalyst to boost the reaction.
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