What is the Difference Between Leguminous and Non Leguminous Plants?
🆚 Go to Comparative Table 🆚The main difference between leguminous and non-leguminous plants lies in their ability to fix nitrogen, their family classification, leaf structure, and symbiotic relationships with bacteria. Here are the key differences between the two:
- Family: Leguminous plants belong to the Fabaceae family, which is the third-largest family of flowering plants. Non-leguminous plants, on the other hand, belong to various families other than Fabaceae, with Orchidaceae and Asteraceae being two of the largest in the plant kingdom.
- Leaf Structure: Leguminous plants typically have pinnate, compound, and stipulated leaves, while non-leguminous plants have a variety of leaf structures, ranging from simple to compound and stipulated to unstipulated.
- Symbiotic Relationships: Leguminous plants form symbiotic relationships with the bacteria Rhizobia, which helps them fix nitrogen. In contrast, various dicotyledonous non-leguminous plants form symbiotic relationships with actinomycetes, such as Frankia.
- Fruits: The fruit of a leguminous plant is usually a legume or pod, while non-leguminous plants produce a variety of different fruits.
Both leguminous and non-leguminous plants are part of the larger family of flowering plants. Although leguminous plants are known for their nitrogen-fixing capacity, some non-leguminous plants also possess this ability.
Comparative Table: Leguminous vs Non Leguminous Plants
Here is a table comparing the differences between leguminous and non-leguminous plants:
Feature | Leguminous Plants | Non-Leguminous Plants |
---|---|---|
Family | Belong to the Fabaceae family | Belong to different families except Fabaceae |
Leaves | Pinnate, compound, and stipulated | Can be simple or compound; stipulated or unstipulated |
Symbiotic Relationship | Form symbiotic relationships with Rhizobia bacteria | Form symbiotic relationships with actinomycetes, such as Frankia |
Fruit | Legume or pod | Various types of fruits |
Both leguminous and non-leguminous plants are flowering plants, but they belong to different families. Leguminous plants are known for their nitrogen-fixing capacity, thanks to their symbiotic relationship with Rhizobia bacteria. On the other hand, non-leguminous plants may also fix atmospheric nitrogen, but they form symbiotic relationships with actinomycetes instead. The leaves of leguminous plants are typically pinnate, compound, and stipulated, while non-leguminous plants have a variety of leaf structures. The fruits of leguminous plants are usually legumes or pods, whereas non-leguminous plants produce different types of fruits.
- Flowering vs Nonflowering Plants
- Legumes vs Beans
- Legumes vs Lentils
- Nut vs Legume
- Vascular vs Nonvascular Plants
- Legumes vs Cereals
- Bryophytes vs Seedless Vascular Plants
- Land Plants vs Water Plants
- Plants vs Fungi
- Angiosperms vs Gymnosperms
- Tree vs Plant
- Plants Grown in Light vs Dark
- Insectivorous vs Symbiotic Plants
- Plants vs Animals
- Crop vs Plant
- Non GMO vs Organic
- Dicot vs Monocot
- Anthophyta vs Coniferophyta
- Algae vs Plants